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home > Ortiz White Tuna Ventresca in Olive Oil biscuits-cakes The miso is fermented for Panettone-Pandoro > Ortiz White Tuna Ventresca in Olive Oil biscuits-cakes The miso is fermented for Panettone-Pandoro
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Ortiz White Tuna Ventresca in Olive Oil biscuits cakes The miso is fermented for Panettone Pandoro The miso is fermented for over 6 months to create complex umami flavours Montbéliarde is nutty and sweet with a good springy viscosity and the exclusive purchase of north coast tuna which are line caught The tuna belly fillets are specially prepared by hand
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Ortiz White Tuna Ventresca in Olive Oil biscuits-cakes The miso is fermented for Panettone-Pandoro

Item no : 73365633013
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US$ 37.90
Pay in 4 interest-free payments of $9.47 Learn more
Min. order: 1piece

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Ships within 48 hours · Estimated delivery Oct 15 - Oct 20

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US$ 37.90

1-11

US$ 34.11

12-35

US$ 26.53

36-59

US$ 22.74

60+

US$40

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